Machine description:
The FS40 class of cheese shredders evolved to be the reference in its category of full block shredders. With special attention to hygiene, the FS40 has obtained USDA (Dairy Division) and WDA acceptance.
The FAM FS40’s advanced cutting technology offers the flexibility of also shredding analogue cheeses or tofu-based imitation products while maintaining a high cut quality.
This machine is designed to the highest safety standards for operators and maintenance personnel. The design allows processors to be flexible with raw material input and desired output.
If a perfect cut quality is important or simple size reduction is required, the FS40 can produce the desired result while using minimal floor space and equipment requirements in the process.
Capacity: Up to 6.300 kg/hour
Max. product diameter: 558 x 230 x 515 mm
Main features:
Cutting principles:
The FAM | Deville FS40 offers a unique cutting principle with shred discs allowing processors to cut cheese into many different standard profiles currently used in the industry.
An ability to process a range of soft high-moisture cheeses to hard Parmesan-type cheeses, the machine distinguishes itself with an unparalleled cut quality.
The advanced cutting technology offers the flexibility of also shredding analogue cheeses or tofu-based imitation products while maintaining a high cut quality.
Cut shapes: Full Crescent Cut, Reduced Crescent Cut, Flake/Ribbon, Crumble, Grate
Cut sizes:
Power | Available in 11 kW and 15 kW |
Dimensions basic machine (LxWxH) | 3.039 x 1.478 x 2.018 mm |
Weight basic machine | 700 kg |
Full range of soft high moisture cheeses to hard Parmesan-type cheeses, analogue cheeses, Tofu-based imitation products.